Salmon and Hummus

Salmon and Hummus

Ingredients

• 1 piece cooked fish

• 3 tbsp hummus

• pretzels or crackers

1. Break fish in pieces

2. Stir in hummus

3. Eat with pretzels or crackers.

• Notes: You can use canned or fresh fish.

|| Prep 3 min. || Cook 0 min. || Total 3 min.||

||Servings 1 || Cost $1.25 per serving ||

I love this protein-packed easy snack.