Burrito Bowl

Burrito Bowl

Ingredients

• 2 cups rotisserie chicken chopped

• 2 cups cooked rice

• Optional ingredients:

• 2 cups lettuce (chopped)

• ½ cup red bell pepper (chopped)

• ½ cup sweet onion (chopped)

• 1 can black beans (rinsed and drained)

• 1 can corn (drained)

• 1 cup cheddar/jack cheese (grated)

Optional toppings:

• Sour cream

• cilantro

• green onions

• tomatoes

• guacamole or sliced avocados

• salsa jalapenos or hot sauce

• tortilla chips

1. Put a ½ cup rice in the bottom of 4 bowls.

2. Let people choose the toppings that go in their bowl.

• Notes: You can substitute the chicken, for a ground or shredded meat, or go meatless.

|| Prep 10 min. || Cook 20 min. ||

|| Cost $1.10-2.25 per serving ||

This is a favorite summer meal when it's hot outside, or we're in a hurry. My kids like to make up their bowls and eat them outside on a picnic blanket.